Sauteed in marinara with hot peppers
Platter of shrimps, calamari, stuffed mushrooms, mozzarella in carrozza, mussels, and artichoke hearts
Platter of fresh mozzarella, provolone, parmegiano cheese, sopressata, and prosciutto
Stuffed with breadcrumbs
Stuffed with bacon and roasted peppers
Sauteed in plum tomato, garlic, and white wine sauce. Your choice of 1 or mixed
Stuffed with mozzarella and ricotta
Stuffed with seasoned bread crumbs
Stuffed with beef and topped with marinara
Tomato, onion, & basil overtoasted bread
Fresh mozzarella, tomato, and basil
Fried bread stuffed with mozzarella
White cannellini beans and pasta soup
Add mozzarella cheese for 2
Marinara, ricotta, and mozzarella
Ground beef, mozzarella, and ricotta
Plum tomato, cream, and vodka
Egg, prosciutto, bacon, cheese and onion
Sauteed with beef in plum tomato sauce
Sauteed in oil and garlic
Fresh clams, olive oil, and garlic
Stuffed with mozzarella and topped with marinara
Stuffed with potato, topped with marinara
Cream, butter, and parmesan cheese
Stuffed with cheese and topped with beef in a creamy tomato sauce
Eggplant, tomato, artichoke hearts, asparagus, zucchini, stringbeans, and onions in oil and garlic
Clams, mussels, shrimps, calamari, and scallops in oil and garlic sauce
Breaded and topped with melted mozzarella and marinara
Sauteed with marsala wine in mushroom sauce
Topped with prosciutto, mozzarella, mushrooms, and roasted peppers in white wine sauce
Topped with prosciutto and mozzarella, sauteed in white wine sauce with mushrooms, artichoke hearts, and olives
Breaded & topped with melted mozzarella and marinara
Sauteed with marsala wine in mushroom sauce
Dipped in egg batter and topped with prosciutto, mozzarella, and tomato in a creamy brandy sauce
Topped with prosciutto and mozzarella, sauteed in white wine sauce with mushrooms, artichoke hearts, and olives
is Vincenzi Arancia Aperitivo topped with Prosecco with muddled berries and fresh mint.
White Tequila, Campari, and Triple Sec with lime juice, cream of coconut, and orange blossom syrup.
is Coconut Rum and Midori with pineapple juice and cream de coco.
is White Tequila, Triple Sec, pineapple juice, passion fruit nectar, and lime juice with dashes of bitters and pinch of salt.
is Johnny Walker Black Scotch, Triple Sec, and Kahlua with splash of lemon juice.
is Maker's Mark Bourbon and splash of Grand Marnier with muddled demerara sugar and Orange Bitters.
is Grey Goose Vodka, Vincenzi Amaretto Di Torino, and Tuaca with a generous splash of pineapple juice.
is American Whiskey and Triple Sec shaken with egg white and lemon juice and topped with floated red wine
is Grey Goose Vodka, Limoncello Liqueur, and lemon juice.
is Three Olives's Triple Espresso Vodka, Bicerin White Chocolate Liqueur, Creme de Cacao, and a shot of fresh espresso.
Is a European pale lager from Lagundo just off the mountain city of Merano, Italy. It's an effortless light beer that gives off a refreshing floral aroma with notes of citrus.
Is a dark italian double-malt from Forst’s same Fuchs family. This bock is velvety smooth and tastes of roasted malt with aromatic hints of bitter-sweet caramel.
Is a German Pilsner that never breaks from tradition, It offers a clean and light dry finish that tastes of crisp, bitter hops with aromatic notes of grains and herbs.
Is an american-style White Ale that blends the old with the new. This craft beer is as refreshing as it is crisp with notes of California oranges and freshly ground coriander.
Is a dry-hopped India Pale Ale produced in the states. It boosts a good balance between malty-sweetness and intense hops with notes of pine and citrus.
Is a deliciously robust but silky Porter produced in the states. It’s tastes dances between the smoky hops and sweet caramel roasted malt with notes of dark chocolate and roasted espresso. It's a lover not a fighter.
Is a Belgian Pale Ale with a unique and warm taste not unlike a shot. It toes the line between airy-fresh and sweet-malt with notes of apples and apricots.
Is a Trapist Belgian-style Ale with an intensely rich but warm taste. It is a perfect balance of mildly-sweet and bitter with notes of almond, vanilla, and cloves.
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